Melioration, water management and agrophysics

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Research article
  • Го Ю.0000-0001-9932-3317
  • Станис Е. В.
https://doi.org/10.60797/JAE.2026.74.15
DOI:
https://doi.org/10.60797/JAE.2026.74.15
EDN:
KFENRK
Suggested:
02.09.2026
Accepted:
16.10.2026
Published:
19.10.2026
Issue: № 10 (74), 2026
Issue: № 10 (74), 2026
Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)
156
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Research article
  • Ковалев И. В.
  • Звычайная Е. А.
  • Ковалева Н. О.0000-0002-8672-256X
  • Грачев Е. А.
https://doi.org/10.60797/JAE.2026.74.2
DOI:
https://doi.org/10.60797/JAE.2026.74.2
EDN:
UINJVF
Suggested:
27.06.2026
Accepted:
21.08.2026
Published:
19.10.2026
Issue: № 10 (74), 2026
Issue: № 10 (74), 2026
Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)
125
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Research article
  • Пчелкин В. В.
  • Владимиров С. О.0009-0009-5468-3971
  • Попова Е. А.0000-0002-5281-4714
https://doi.org/10.60797/JAE.2026.71.23
DOI:
https://doi.org/10.60797/JAE.2026.71.23
EDN:
IGYERN
Suggested:
09.06.2026
Accepted:
14.07.2026
Published:
20.07.2026
Issue: № 7 (71), 2026
Issue: № 7 (71), 2026
Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)
343
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Research article
  • Медведева Л. Н.0000-0002-3650-2083
  • Паршев С. С.
  • Костин В. Е.0000-0002-4959-5039
https://doi.org/10.60797/JAE.2026.70.14
DOI:
https://doi.org/10.60797/JAE.2026.70.14
EDN:
GYVOGS
Suggested:
23.04.2026
Accepted:
03.06.2026
Published:
19.06.2026
Issue: № 6 (70), 2026
Issue: № 6 (70), 2026
Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)
410
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Research article
  • Кусаинова А. А.0000-0002-4524-3765
  • Мезенцева О. В.0000-0003-1982-2234
  • Земцов В. А.0000-0002-9376-1073
  • Тусупбеков Ж. А.0000-0002-8560-6188
https://doi.org/10.60797/JAE.2026.70.11
DOI:
https://doi.org/10.60797/JAE.2026.70.11
EDN:
MOYZIW
Suggested:
21.04.2026
Accepted:
01.06.2026
Published:
19.06.2026
Issue: № 6 (70), 2026
Issue: № 6 (70), 2026
Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)
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Journal of Agriculture and Environment (JAE), publishes peer-reviewed articles, original research, critical reviews, or short communications in food science and technology, human nutrition, animal science, agricultural science, and environmental science. The core objective of this journal is to promote research and increase knowledge by providing opportunities for scientists, researchers, students, professionals, and policy-makers to publish high-quality science-based works.