Breeding, selection, genetics and biotechnology of animals
Research article
Suggested:
19.03.2026
Accepted:
28.04.2026
Published:
19.05.2026
Issue: № 5 (69), 2026
Issue: № 5 (69), 202653
Research article
Suggested:
17.03.2026
Accepted:
08.04.2026
Published:
20.04.2026
Issue: № 4 (68), 2026
Issue: № 4 (68), 2026173
Research article
Suggested:
10.03.2026
Accepted:
03.04.2026
Published:
20.04.2026
Issue: № 4 (68), 2026
Issue: № 4 (68), 2026201
Research article
Suggested:
27.02.2026
Accepted:
30.03.2026
Published:
20.04.2026
Issue: № 4 (68), 2026
Issue: № 4 (68), 2026171
Research article
Suggested:
05.02.2026
Accepted:
27.02.2026
Published:
20.04.2026
Issue: № 4 (68), 2026
Issue: № 4 (68), 2026113
of 15
Show by
Journal of Agriculture and Environment (JAE), publishes peer-reviewed articles, original research, critical reviews, or short communications in food science and technology, human nutrition, animal science, agricultural science, and environmental science. The core objective of this journal is to promote research and increase knowledge by providing opportunities for scientists, researchers, students, professionals, and policy-makers to publish high-quality science-based works.









