Breeding, selection, genetics and biotechnology of animals

THE ROLE OF EMULSIFIERS IN LIPID DIGESTION OF BROILER CHICKEN DIETS (scoping review)

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Review article

Tikhonova N. I.

Galkin V. A.

DOI:

https://doi.org/10.23649/JAE.2024.42.6

Issue: № 2 (42), 2024

Suggested:

09.12.2023

Accepted:

22.01.2024

Published:

19.02.2024

107

PROTEOLYTIC ENZYME DRUG IN THE FEEDING OF LAYING HENS OF THE CROSS "HAYSEX BROWN"

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Research article

Galkin V. A.

Mosin A. M.

Chichaeva V. N.

DOI:

https://doi.org/10.23649/JAE.2024.42.5

Issue: № 2 (42), 2024

Suggested:

09.12.2023

Accepted:

29.12.2023

Published:

19.02.2024

124

INFLUENCE OF ENVIRONMENTAL FACTORS AND DGAT1 GENE POLYMORPHISM ON VARIABILITY OF MILK PRODUCTIVITY TRAITS AND FATTY ACID PROFILE OF MILK OF HOLSTEIN BLACK-BREED COWS

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Research article

DOI:

https://doi.org/10.23649/JAE.2024.41.8

Issue: № 1 (41), 2024

Suggested:

27.11.2023

Accepted:

14.12.2023

Published:

26.01.2024

167

DYNAMICS OF THE GENETIC STRUCTURE OF THE RUSSIAN POPULATION OF MOSCOW WATCHDOG BREED

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Research article

DOI:

https://doi.org/10.23649/JAE.2023.40.27

Issue: № 12 (40), 2023

Suggested:

26.11.2023

Accepted:

07.12.2023

Published:

19.12.2023

214

Effect of Genotype for the Kappa-casein Gene on Milk Curdling Time in Cows

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Research article

DOI:

https://doi.org/10.23649/JAE.2023.40.5

Issue: № 12 (40), 2023

Suggested:

24.10.2023

Accepted:

14.11.2023

Published:

19.12.2023

213

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Journal of Agriculture and Environment (JAE), publishes peer-reviewed articles, original research, critical reviews, or short communications in food science and technology, human nutrition, animal science, agricultural science, and environmental science. The core objective of this journal is to promote research and increase knowledge by providing opportunities for scientists, researchers, students, professionals, and policy-makers to publish high-quality science-based works.