Ecology

Research article
  • Шульпина П. Н.0009-0002-6364-392X
  • Баженова О. П.0000-0003-2406-4319
https://doi.org/10.60797/JAE.2026.67.10
DOI:
https://doi.org/10.60797/JAE.2026.67.10
EDN:
PYYQET
Suggested:
06.02.2026
Accepted:
17.03.2026
Published:
19.03.2026
Issue: № 3 (67), 2026
Issue: № 3 (67), 2026
Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)
231
Data paper
  • Карманов А. П.0000-0001-6871-5684
  • Кочева Л. С.0000-0002-4701-3453
  • Канарский А. В.0000-0002-3541-2588
  • Семенов Э. И.
https://doi.org/10.60797/JAE.2026.67.3
DOI:
https://doi.org/10.60797/JAE.2026.67.3
EDN:
RCIRZH
Suggested:
28.12.2025
Accepted:
16.03.2026
Published:
19.03.2026
Issue: № 3 (67), 2026
Issue: № 3 (67), 2026
Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)
136
Research article
  • Никонова Л. Г.0000-0003-1759-5082
  • Зубарева Ю. В.
https://doi.org/10.60797/JAE.2026.65.6
DOI:
https://doi.org/10.60797/JAE.2026.65.6
EDN:
SHBPEA
Suggested:
26.11.2025
Accepted:
25.12.2025
Published:
27.01.2026
Issue: № 1 (65), 2026
Issue: № 1 (65), 2026
Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)
351
Research article
  • Лукин А. С.0009-0000-3480-3686
  • Берлина А. Н.0000-0002-3761-7472
  • Федорова Т. В.0000-0002-0355-6800
https://doi.org/10.60797/JAE.2025.64.13
DOI:
https://doi.org/10.60797/JAE.2025.64.13
EDN:
ZFVAHG
Suggested:
02.11.2025
Accepted:
12.12.2025
Published:
19.12.2025
Issue: № 12 (64), 2025
Issue: № 12 (64), 2025
Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)
401
Research article
  • Гогмачадзе Л. Г.
  • Сухачева М. В.
  • Поздняков С. А.0000-0003-2773-068X
  • Хуснетдинова К. А.
  • Кравченко И. К.0000-0002-9563-7025
https://doi.org/10.60797/JAE.2026.65.2
DOI:
https://doi.org/10.60797/JAE.2026.65.2
EDN:
IHHOKW
Suggested:
30.10.2025
Accepted:
28.12.2025
Published:
27.01.2026
Issue: № 1 (65), 2026
Issue: № 1 (65), 2026
Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)
290
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Journal of Agriculture and Environment (JAE), publishes peer-reviewed articles, original research, critical reviews, or short communications in food science and technology, human nutrition, animal science, agricultural science, and environmental science. The core objective of this journal is to promote research and increase knowledge by providing opportunities for scientists, researchers, students, professionals, and policy-makers to publish high-quality science-based works.