Horticulture, vegetable growing, viticulture and medicinal crops

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Research article
DOI:
https://doi.org/10.60797/JAE.2024.46.4
Issue: № 6 (46), 2024
Suggested:
02.05.2024
Accepted:
20.05.2024
Published:
19.06.2024
14
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Research article
DOI:
https://doi.org/10.23649/JAE.2024.43.5
Issue: № 3 (43), 2024
Suggested:
15.01.2024
Accepted:
19.02.2024
Published:
19.03.2024
178
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Research article
DOI:
https://doi.org/10.23649/JAE.2024.43.2
Issue: № 3 (43), 2024
Suggested:
07.12.2023
Accepted:
17.01.2024
Published:
19.03.2024
146
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Review article
DOI:
https://doi.org/10.23649/JAE.2023.39.15
Issue: № 11 (39), 2023
Suggested:
25.10.2023
Accepted:
14.11.2023
Published:
20.11.2023
511
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Journal of Agriculture and Environment (JAE), publishes peer-reviewed articles, original research, critical reviews, or short communications in food science and technology, human nutrition, animal science, agricultural science, and environmental science. The core objective of this journal is to promote research and increase knowledge by providing opportunities for scientists, researchers, students, professionals, and policy-makers to publish high-quality science-based works.