Issue № 7 (47), 2024

Biotechnology of food and biological active substances
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Research article
DOI:
https://doi.org/10.60797/JAE.2024.47.2
Suggested:
09.06.2024
Accepted:
10.07.2024
Published:
19.07.2024
Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)
832
Forestry, forestry, forest crops, agroforestry, landscaping, forest pyrology and taxation
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Research article
DOI:
https://doi.org/10.60797/JAE.2024.47.5
Suggested:
24.06.2024
Accepted:
08.07.2024
Published:
19.07.2024
Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)
850
PDF XML
Research article
DOI:
https://doi.org/10.60797/JAE.2024.47.6
Suggested:
09.06.2024
Accepted:
18.07.2024
Published:
19.07.2024
Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)
945
General agriculture and crop production
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Research article
DOI:
https://doi.org/10.60797/JAE.2024.47.4
Suggested:
12.06.2024
Accepted:
24.06.2024
Published:
19.07.2024
Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)
867
PDF XML
Research article
DOI:
https://doi.org/10.60797/JAE.2024.47.3
Suggested:
11.06.2024
Accepted:
01.07.2024
Published:
19.07.2024
Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)
795
Plant breeding, seed production and biotechnology
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Research article
DOI:
https://doi.org/10.60797/JAE.2024.47.1
Suggested:
05.06.2024
Accepted:
19.06.2024
Published:
19.07.2024
Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)
927