Issue № 6 (34), 2023

Biotechnology of food and biological active substances
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Research article
DOI:
https://doi.org/10.23649/JAE.2023.34.6
Submitted :
10.05.2023
Accepted:
23.05.2023
Published:
19.06.2023
1054
Infectious diseases and animal immunology
Animal pathology, morphology, physiology, pharmacology and toxicology
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Research article
DOI:
https://doi.org/10.23649/JAE.2023.34.7
Submitted :
21.05.2023
Accepted:
29.05.2023
Published:
19.06.2023
1227
Horticulture, vegetable growing, viticulture and medicinal crops
Plant breeding, seed production and biotechnology
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Research article
DOI:
https://doi.org/10.23649/JAE.2023.34.4
Submitted :
03.05.2023
Accepted:
02.06.2023
Published:
19.06.2023
1149
Ecology
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Research article
DOI:
https://doi.org/10.23649/JAE.2023.34.11
Submitted :
02.05.2023
Accepted:
30.05.2023
Published:
19.06.2023
1044
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Research article
DOI:
https://doi.org/10.23649/JAE.2023.34.3
Submitted :
10.04.2023
Accepted:
24.05.2023
Published:
19.06.2023
1284
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Research article
DOI:
https://doi.org/10.23649/JAE.2023.34.2
Submitted :
06.04.2023
Accepted:
27.04.2023
Published:
19.06.2023
1503