Issue № 6 (34), 2023

Biotechnology of food and biological active substances
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Research article
DOI:
https://doi.org/10.23649/JAE.2023.34.6
Suggested:
10.05.2023
Accepted:
23.05.2023
Published:
19.06.2023
633
Infectious diseases and animal immunology
Animal pathology, morphology, physiology, pharmacology and toxicology
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Research article
DOI:
https://doi.org/10.23649/JAE.2023.34.7
Suggested:
21.05.2023
Accepted:
29.05.2023
Published:
19.06.2023
738
Horticulture, vegetable growing, viticulture and medicinal crops
Plant breeding, seed production and biotechnology
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Research article
DOI:
https://doi.org/10.23649/JAE.2023.34.4
Suggested:
03.05.2023
Accepted:
02.06.2023
Published:
19.06.2023
698
Ecology
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Research article
DOI:
https://doi.org/10.23649/JAE.2023.34.11
Suggested:
02.05.2023
Accepted:
30.05.2023
Published:
19.06.2023
651
PDF XML
Research article
DOI:
https://doi.org/10.23649/JAE.2023.34.3
Suggested:
10.04.2023
Accepted:
24.05.2023
Published:
19.06.2023
706
PDF XML
Research article
DOI:
https://doi.org/10.23649/JAE.2023.34.2
Suggested:
06.04.2023
Accepted:
27.04.2023
Published:
19.06.2023
839