Journal of Agriculture and Environment (JAE), ISSN 2564-890X, publishes peer-reviewed articles, original research, critical reviews or short communications in food science and technology, human nutrition, animal science, agricultural  science and environmental science. The core objective of this journal is to promote research and increase knowledge by providing opportunities for scientists, researchers, students, professionals and policy-makers to publish high quality science based works.

The main subject areas covered by the journal are listed below:

  • Geography and history in the field of agriculture
  • Education, dissemination and advisory work in the field of agriculture
  • Administration and Legislation in Agriculture
  • Economy agribusiness and agriculture, rural sociology
  • Crop production
  • Plant protection and storage products
  • Handling, transporting, storage and protection of agricultural products
  • Forestry
  • Animal husbandry
  • Aquatic Sciences and Fisheries
  • Machinery and building in agriculture and agribusiness
  • Natural resources
  • Nutritional Science
  • Human Nutrition
  • Pollution
  • Environmental science
  • Auxiliary disciplines

 

GENETIC DEFECTS OF BEEF CATTLE AND APPROACHES OF THEIR MANAGING

Elena Nickolaevna Konovalova, PhD, Elena Alexandrovna Gladyr', PhD, Olga Vasilievna Kostiunina, Ph.D, Natalia Anatolievna Zinovieva, Acad.
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